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Panatella

Minervois 80% Syrah, 20% Grenache

Chateau Tourril Panatella is a delightful red wine hailing from the Minervois region, where the sun-kissed vineyards offer an ideal environment for grape-growing. This exceptional blend, composed of eighty percent Syrah and twenty percent Grenache, showcases a full-bodied character that envelops the palate with its richness. With its high acidity, this wine bursts with mouthwatering freshness, making each sip invigorating and lively. The fruit intensity is pronounced, presenting an array of dark fruit flavors, complemented by subtle spice notes and hints of earthiness. Tannins provide a firm structure that enhances the overall experience, while its dryness strikes a perfect balance, inviting further exploration with a range of food pairings. Chateau Tourril Panatella is a true testament to the terroir of Minervois, embodying both elegance and approachability.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


Minervois
Minervois

Minervois AOC gets its name from the scenic medieval village of Minerve. It is a small sub-region of Languedoc-Roussillon within France's Pays d'Oc IGP. Vineyards are planted on the slopes of Massif Central, benefitting from various altitudes and diverse soil types. The climate ranges from cool, Atlantic-influenced conditions in the northwest to dry, Mediterranean heat in the southeast. Wines here must be blends of at least two varieties. The most popular styles are oak-aged, spicy, fruit-driven red blends of Grenache, Syrah and Mourvèdre. Other common varieties include Lledoner Pelut, Carignan and Cinsault. Crisp white wine blends are produced in lower volumes using Vermentino, Roussanne, Marsanne and Grenache Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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